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27 Nov 2020

Full-Time Job Vacancy for a Kitchen Manager/Chef

RMG Recruitment – Posted by JobLink24 Port Elizabeth, Eastern Cape, South Africa

Job Description

Job Vacancy for a Kitchen Manager/Chef

Location: Port Elizabeth, South Africa

Job Type: Full Time

Company: RMG Recruitment

Job Title: Kitchen Manager/Chef

Reference Number: RMG2791536138


Short Description

Exceptionally busy restaurant is seeking a Kitchen Manager/Chef to join the team to perform the following:

Responsibilities and Duties

  • To coordinate the whole kitchen
  • To assist in preparation of the specialty dishes, train and coach all staff
  • To recipe conception on specialty dishes
  • To ensure that only the best quality is served to guests at all times
  • To manage and control food freshness, taste and look
  • To manage food cost, and maintain spot stock checks on high value items
  • Demonstrating a high level of organization, attention-to-detail and sense-of-urgency.
  • Constantly improves his/her knowledge in regards to the current food trends
  • To ensure that your products are of the company requirement quality specifications
  • To practice all safety and hygiene standards by HACCP
  • To check and follow up on the preparation, daily cleaning and weekly cleaning check lists
  • To capture and count weekly and monthly stock count
  • To compile weekly kitchen staff roster
  • Maintaining a well-groomed appearance

Key Requirements:

  • Must have Chef qualification
  • Must have minimum of 3 years Kitchen Management experience
  • Must have experience in a fast paced 250 seater restaurant
  • Must be customer focused
  • Focused on guest service which include compliments and complaints
  • Must have ability to manage small teams and prepared to get your hands dirty
  • Passionate about the Industry, training and development
  • Accurate reporting
  • Must be willing to work shifts
  • Great communication and problem solving skills
  • Calm in busy, stressful situations
  • Must be prepared to work shifts



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